Job Profile - Kitchen Assistant (M/F)

Positions - 40

  • Positions: 20
  • Location: Italy
  • Salary: €1200 - 1400
  • Age: 20–40 Years
  • Food: Provided by Employer
  • Accommodation: Provided by Employer
  • Work Hours : Work Hours : 5 days per week; 8-10 hours per day
  • Available in Hotels and restaurants
  • Key Responsibilities
    • Assist chefs with basic food preparation, such as washing, peeling, chopping, and portioning ingredients.
    • Prepare simple dishes or components as directed by chefs.
    • Set up and replenish mise en place for kitchen operations.
    • Organize ingredients and ensure adequate stock at workstations.
    • Assist with receiving and storing food supplies.
    • Label, date, and rotate food items using FIFO principles.
    • Keep preparation areas clean and organized during service.
    • Support plating and basic presentation of dishes where required.
    • Follow food safety, hygiene, and quality standards.
    • Assist with inventory counts and stock control as assigned.
  • Time frame : Processing Time 60 – 90 days Extra time is required for Nulla Osta approx. 60 days

Work Permit & Visa Assistance – Transparent Pricing

Post a comment

Your email address will not be published.

Related Posts